【Wei Chuan 味全】Japanese Style Soy Sauce-Scallops/Bonito/Seaweed淬酿 日式和风酱油露 - 干贝/鲣鱼/昆布风味 (300ml)

👍🏻👍🏻👍🏻THE FRESHEST SHELF LIFE 

DIRECT FROM TAIWAN 🇹🇼 

这款酱油采用了150天酿造工法，精心制作而成。其味道呈现出自然的甘甜与鲜美，完全没有任何鱼腥味。

口感清淡甘甜，富含丰富的鲜味，但不过於咸重，为您的料理增添层次和深度。这款酱油将提升您的菜肴风味，使每一餐都更加美味可口。

This soy sauce is crafted using a 150-day fermentation method, resulting in a naturally sweet and rich flavor with no fishy taste.

It offers a light, mild sweetness and rich umami depth without being overly salty. This soy sauce enhances your dishes, adding layers of flavor and complexity to every meal, making each bite even more delicious.