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【 TTL 台酒 】Mongolian Hot Pot Beef Noodle Soup with Wine Flavor 酒香蒙古锅牛肉面 (200g*3pk)

S$ 24.38 SGD



★ Precautions

This product contains cereals and their products containing gluten, soy and its products, milk and its products, eggs and their products, sesame and its products, nuts and their products. The production line also produces products containing peanuts, shellfish, fish, snails, and their products.

Some of the dehydrated vegetables and seasonings in this product are sterilized by food irradiation and comply with national safety standards.


★ Storage

Store at room temperature, avoid direct sunlight, and prevent moisture.


★ Directions for use

Open the package, place the noodles in a bowl, and pour in the seasoning powder and seasoning oil.

Add 500ml of boiling water and cover for 5 minutes. At the same time, place the seasoning and wine pouch on the cover to preheat.

Tear open the seasoning and wine pouch and pour into the bowl. Stir well and serve.



★注意事项

1.本产品含麸质之穀物及其製品、大豆及其製品、牛奶及其製品、蛋及其製品、芝麻及其製品、坚果类及其製品;该生产线亦生产含花生、甲壳类、鱼类、螺贝类及其製品。

2.本产品部分脱水蔬菜、调味料採食品辐照杀菌,符合国家安全标准。


★保存方式

常温保存,避免日光直射,防止受潮。


★食用方式

1. 打开包装,将麵块置于碗中,撕开调味粉包及调味油包倒入。

2. 加入沸腾开水 500ml 后加盖静置5分钟,同时将调理包置于盖上预温 。

3. 将调理包及酒包撕开倒入碗中,搅拌均匀后即可食用。